Restaurant Manager location Chinatown / Tanjong Pagar, Central. Job Type Full-Time. Company Name Food Rebel. Education Level Not Applicable. At Kitchen by Food Rebel we have started our friendly food rebellion, as listed as ‘best healthy café' in Singapore. We want to prove that healthy does not need to be boring or in fact just a salad. That warm, fusion & creative food can be made that nourishes every cell in your body but yet leaves you feeling energised, alert and inspired. We cater to vegans, vegetarian, clean meat lovers, those with food intolerances & athletes. As our ancestors knew, that food truly is medicine. Your role as a Cafe Manager is the responsibility for the overall operation of the restaurant, including staff hire, liaising with food suppliers & catering partners, managing the sales targets, staff rostering, customer service, education of our mission and ensuring training of all team members on health standards. To lead our team the following is essential a motivation to make a difference in what you do, a desire to maintain high standards, an interest in a healthier lifestyle, the ability to inspire, motivate and work in a team, previous supervisory experience, a 'can do' attitude, whatever needs doing we all get our hands dirty. It's all about team work here. Experience of working in a similar F&B is desirable but not essential as all training will be given, open monday - friday 8am – 6pm, saturday 9-3. no sundays or public holidays, location telok ayer/central, 28 stanley street, very close to tanjong pagar, telok ayer or raffles place mrt, additional benefits include 50% discount, meal provided. profit share incentive scheme, applicants must be singaporean/pr/dp/loc.