|Location||Boat Quay / Raffles Place, Singapore|
|Date Posted||October 14, 2019|
Restaurant - Food Service
|Send Resume at||Ben.email@example.com|
Kitchen Crew location Boat Quay / Raffles Place, Central. Working hours and location 5 days Week at CBD Area. Salary range salary up to $2400 or between $8-$12 an hour, 40 hours to 44 hours work week only, annual leave, medical benefits, performance bonus. Job scope Includes maintaining cleanliness of all areas in the kitchen including, kitchen utensils, dishes etc. Basic food preparations including washing, cutting, cooking, marinating of meats etc. Ensuring quality of meal that is served to the customer. And other duties required by the kitchen supervisor. Requirements singaporean and pr only, able to work in a fast pace environment, team player, preferably with kitchen experience but not necessary.