Head Chef Makikihi Country Hotel location Canterbury.

This job is for an experienced head chef. This job role is full time and will be roughly 38-42 hours per week.

This person must be able to do the following food costing , manage and train staff, menu planning.

Attention to detail Must be confident working on your own from time to time. This role is a hands on cooking role. Must be comfortable recreating what we already do well and also bring new ideas to our establishment. Must have the ability to do 100 covers per night and keep calm

We are a busy small country Hotel situated 20 minutes south of Timaru on state Highway 1. We are a busy rural hotel that services locals, accommodation and patrons who come to our establishment from afar for great food and a great atmosphere. We are ten mins from a local town, where accommodation can be found. We are also surrounded by beautiful scenery, walks and fishing.

We pride ourselves on having a great team environment. We are a team who all help each other out, and it is essential that everyone in our team gets on well. Please have a look at our face book page or Instagram page to see what our business is about. We would love to hear from you minimum 4 years experience, 38- 42 hours per week. Relocation costs contribution may be available.

Temporary accommodation available until permanent accommodation is sourced Must have a passion for food and a great work ethic. Must be available for a face to face interview. Come and join a fantastic team. Applicants for this position should ideally be an NZ resident.